Real girl body

GOAT & BEET TURKEY SANDWICH

Ok, I'm a sucker for a good sandwich. I felt like eating something light but also really satisfying, so I thought today was a good day for a sammie. I got everything in this sandwich at Trader Joe's, which I usually don't go to but I do love that they have a great variety of cheeses, and I LOVE goat cheese. This will be the fastest recipe I've ever posted, that's for sure. As always, I've included a step-by-step video on TikTok and this time, I made a vegetarian version below. ENJOY!

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GOAT & BEET TURKEY SANDWICH
‍time: 10 minutes servings: as many as you want

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INGREDIENTS:

• Any bread, I used sourdough
• Sliced goat cheese
• About 3 tbs Chevre goat cheese (soft)
• Any kind of turkey, OR eliminate if you're vegetarian
• Arugula
• Ready to eat beets
• Butter, OR vegan butter

STEPS:

• Put about 2 tbs of butter on a pan on medium to low heat.
• Add 2 slices of sour dough, and 1 slice of goat cheese on each slice of bread.
• The heat should be low enough for your bread not to burn, but also allow for your cheese to melt.
• Once your cheese is a little melted, add on turkey on one side.
• Add your beets to the other side.
• Add arugula on the turkey.
• Add the softened goat cheese on the beets.
• Put them on top of each other and press the sandwich down.
• ENJOY!

VEGAN VERSION: Eliminate turkey, double the cheese. You're welcome. ‍